{"id":43,"date":"2023-04-05T16:56:06","date_gmt":"2023-04-05T14:56:06","guid":{"rendered":"https:\/\/calperubi.es\/?page_id=43"},"modified":"2025-09-15T09:57:37","modified_gmt":"2025-09-15T07:57:37","slug":"pizzeria-2","status":"publish","type":"page","link":"https:\/\/calperubi.es\/en\/pizzeria-2\/","title":{"rendered":"Pizzeria"},"content":{"rendered":"
\n \n \n\t\n\n\n\n
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<\/div>\n\t<\/div><\/figure>\n\n<\/div>
\nTake a trip with all your senses to the incredible Italy and try our pizzas, pastas, salads, sausages, brusquette, dessert... All made with Italian products that are brought to you every week.

Our secret; our passion and our secret dough.\n<\/div>\n<\/div>
\n \n \n\t\n\n\n\n\n<\/div><\/div>\n<\/div><\/div>\n<\/section>
\n \n \n\t\n\n\n\n

\nMen\u00fa Cal Perub\u00ed\n<\/h1><\/div>\n<\/section>
\n \n \n\t\n\n\n\n
\n \n \n\t\n\n\n\n
\n \n \n\t\n\n\n\n
\n
\n\t
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<\/div>\n\t<\/div><\/figure>\n\n<\/div>
\n\n\n
\n
\n \t <\/div>\n<\/div>\n\n<\/div>
\n
\n
\n
PRIMEROS<\/div>\n
Margherita<\/div>
Caprese<\/div> <\/div>\n
\n
SEGUNDOS<\/div>\n
Tramis\u00fa casero<\/div>
tester plato<\/div> <\/div>\n
\n
DESSERTS<\/div>\n
100ml tub<\/div>
Barattolino 120ml<\/div> <\/div>\n <\/div>\n<\/div>\n<\/div>
\n\n
**agua y pan incluidos<\/div>\n\n\n<\/div>\n<\/div>
\n \n \n\t\n\n\n\n
\n\n
20\u20ac<\/div>\n\n\n<\/div>\n<\/div>\n<\/div><\/div>\n<\/section>
\n \n \n\t\n\n\n\n

\nCarta Cal Perub\u00ed\n<\/h1><\/div>\n<\/section>
\n \n \n\t\n\n\n\n
\n
\n

Pizza<\/h2>\n
\n \"porcion_pizza\" <\/div>\n <\/div>\n
\n
\"BRACCIO<\/div>
\n
Individual<\/div>\n
Taglio<\/div>\n <\/div>\n \n
\n \n \"scaled\" <\/a>\n
\n

Toni Fabiani<\/h3>\n

Tomate, mozarella, cebolla, ajo, speck, gorgonzola DOP.<\/p>\n

\n

Individual: 15\u20ac<\/p>\n

Taglio: 5,5\u20ac<\/p>\n <\/div>\n <\/div>\n

15\u20ac<\/div>\n
5,5\u20ac<\/div>\n <\/div>\n
\n
\n

speck e burratina<\/h3>\n

tomate , mozarella, jamon speck y burratina DOP<\/p>\n

\n

Individual: 14\u20ac<\/p>\n

Taglio: 5,5\u20ac<\/p>\n <\/div>\n <\/div>\n

14\u20ac<\/div>\n
5,5\u20ac<\/div>\n <\/div>\n
\n \n \"CARAMELLATA\" <\/a>\n
\n

Caramellata<\/h3>\n

Tomate . mozzarella, scamorza affumicata, cebolla caramelizada<\/p>\n

\n

Individual: 13\u20ac<\/p>\n

Taglio: 4,5\u20ac<\/p>\n <\/div>\n <\/div>\n

13\u20ac<\/div>\n
4,5\u20ac<\/div>\n <\/div>\n
\n
\n

Margherita di bufala<\/h3>\n

Totame, aceite oliva y mozzarella di bufala<\/p>\n

\n

Individual: 13\u20ac<\/p>\n

Taglio: 5,5\u20ac<\/p>\n <\/div>\n <\/div>\n

13\u20ac<\/div>\n
5,5\u20ac<\/div>\n <\/div>\n
\n
\n

Marinara<\/h3>\n

Tomate, ajo , anchoas,\u00a0 bas\u00edlico, oregano.<\/p>\n

\n

Individual: 14,00\u20ac<\/p>\n

Taglio: 5,5\u20ac<\/p>\n <\/div>\n <\/div>\n

14,00\u20ac<\/div>\n
5,5\u20ac<\/div>\n <\/div>\n
\n \n \"ZUCCHINA\" <\/a>\n
\n

ZUCCHINA<\/h3>\n

Tomate, mozzarella, calabac\u00edn, Stracciatella, guanciale.<\/p>\n

\n

Individual: 14\u20ac<\/p>\n

Taglio: 4,5\u20ac<\/p>\n <\/div>\n <\/div>\n

14\u20ac<\/div>\n
4,5\u20ac<\/div>\n <\/div>\n
\n \n \"di <\/a>\n
\n

DI ZUCCA<\/h3>\n

Crema di zucca , mozzarella , gorgonzola, coppa<\/p>\n

\n

Individual: 15\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"MONDIALE\" <\/a>\n
\n

Mondiale<\/h3>\n

Tomato, mozarella, sliced \u200b\u200bnatural tomato, brie, pesto sauce<\/p>\n

\n

Individual: 13\u20ac<\/p>\n

Taglio: 4,5\u20ac<\/p>\n <\/div>\n <\/div>\n

13\u20ac<\/div>\n
4,5\u20ac<\/div>\n <\/div>\n
\n \n \"napolitana\" <\/a>\n
\n

NAPOLITANA<\/h3>\n

Tomato, mozzarella, black olives, capers and anchovies<\/p>\n

\n

Individual: 15\u20ac<\/p>\n

Taglio: 5,5\u20ac<\/p>\n <\/div>\n <\/div>\n

15\u20ac<\/div>\n
5,5\u20ac<\/div>\n <\/div>\n
\n \n \"PROSCIUTTO-min\" <\/a>\n
\n

Prosciutto<\/h3>\n

Tomato, mozzarella and York ham<\/p>\n

\n

Individual: 13\u20ac<\/p>\n

Taglio: 4,5\u20ac<\/p>\n <\/div>\n <\/div>\n

13\u20ac<\/div>\n
4,5\u20ac<\/div>\n <\/div>\n
\n \n \"LA <\/a>\n
\n

\"LA VERO\"<\/h3>\n

Tomato, mozzarella, sweet ham, mushrooms, onion<\/p>\n

\n

Individual: 14\u20ac<\/p>\n

Taglio: 5\u20ac<\/p>\n <\/div>\n <\/div>\n

14\u20ac<\/div>\n
5\u20ac<\/div>\n <\/div>\n
\n \n \"FUNGHI-min\" <\/a>\n
\n

Funghi<\/h3>\n

Tomato, mozzarella and mushrooms<\/p>\n

\n

Individual: 13\u20ac<\/p>\n

Taglio: 4,5\u20ac<\/p>\n <\/div>\n <\/div>\n

13\u20ac<\/div>\n
4,5\u20ac<\/div>\n <\/div>\n
\n \n \"MARGHERITA-min\" <\/a>\n
\n

Margherita<\/h3>\n

tomato and mozzarella<\/p>\n

\n

Individual: 11\u20ac<\/p>\n

Taglio: 4,50\u20ac<\/p>\n <\/div>\n <\/div>\n

11\u20ac<\/div>\n
4,50\u20ac<\/div>\n <\/div>\n
\n \n \"BIANCO <\/a>\n
\n

Bianco e nero<\/h3>\n

Tomato, mozarella, porcini, white sausage, black sausage<\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"CEPS <\/a>\n
\n

Ceps with foie<\/h3>\n

Tomate, mozarella, ceps, champi\u00f1ones, foie<\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"SALM\u00d3\" <\/a>\n
\n

Salmon<\/h3>\n

Tomate, mozarella, champi\u00f1ones, salmon, eneldo\r\n\r\n <\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"DIAVOLA-min\" <\/a>\n
\n

Diavola (Spicy)<\/h3>\n

Tomato, mozzarella and Italian spicy chorizo<\/p>\n

\n

Individual: 13,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

13,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"VEGETALE\" <\/a>\n
\n

Vegetale<\/h3>\n

Tomato, mozzarella, aubergine, zucchini, cherry and lamb's lettuce<\/p>\n

\n

Individual: 13,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

13,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"\" <\/a>\n
\n

PORCHETTA<\/h3>\n

Tomato, mozzarella, porchetta (Roman-style roast pork), rocket.\r\n\r\n <\/p>\n

\n

Individual: 15\u20ac<\/p>\n

Taglio: 5,5\u20ac<\/p>\n <\/div>\n <\/div>\n

15\u20ac<\/div>\n
5,5\u20ac<\/div>\n <\/div>\n
\n \n \"POMODORO\" <\/a>\n
\n

Pomodoro<\/h3>\n

Tomato, mozzarella, natural tomato slices and pesto<\/p>\n

\n

Individual: 12,00\u20ac<\/p>\n

Taglio: 4,50\u20ac<\/p>\n <\/div>\n <\/div>\n

12,00\u20ac<\/div>\n
4,50\u20ac<\/div>\n <\/div>\n
\n \n \"SPECK\" <\/a>\n
\n

Speck<\/h3>\n

Tomato, mozzarella, Speck (Italian ham), Italian dried tomato and arugula<\/p>\n

\n

Individual: 14,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

14,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"SALAMI <\/a>\n
\n

italian salami<\/h3>\n

Tomato, mozzarella and Italian salami<\/p>\n

\n

Individual: 14,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

14,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"MALLORQUINA\" <\/a>\n
\n

Mallorquina<\/h3>\n

Tomato, mozzarella, goat cheese and sobrassada from Vall d'\u00c0ger<\/p>\n

\n

Individual: 14,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

14,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"BRACCIO <\/a>\n
\n

Braccio di ferro<\/h3>\n

Tomato, mozzarella, spinach, Iberian ham and walnuts<\/p>\n

\n

Individual: 13,00\u20ac<\/p>\n

Taglio: 4,50\u20ac<\/p>\n <\/div>\n <\/div>\n

13,00\u20ac<\/div>\n
4,50\u20ac<\/div>\n <\/div>\n
\n \n \"4 <\/a>\n
\n

4 seasons<\/h3>\n

Tomato, mozzarella, ham, mushrooms, black olives and anchovies<\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"3 <\/a>\n
\n

3 formaggi<\/h3>\n

Mozzarella, scamorza affumicata y gorgonzola<\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"pizza <\/a>\n
\n

PERUB\u00cd<\/h3>\n

Tomato, mozzarella, DOP gorgonzola cheese, guanciale.<\/p>\n

\n

Individual: 15\u20ac<\/p>\n

Taglio: 5,5\u20ac<\/p>\n <\/div>\n <\/div>\n

15\u20ac<\/div>\n
5,5\u20ac<\/div>\n <\/div>\n
\n \n \"DI <\/a>\n
\n

di capra<\/h3>\n

Tomato, mozzarella, goat cheese, mushrooms, onion and rocket<\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"PRINCESS\" <\/a>\n
\n

Princess<\/h3>\n

Tomato, mozzarella, gran reserva ham, mushrooms, arugula and Parmigiano<\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"GRAN <\/a>\n
\n

the great veneer<\/h3>\n

Tomato, mozzarella, mixed minced meat and blue cheese<\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n
\n \n \"MORTADELLA\" <\/a>\n
\n

Mortadella<\/h3>\n

Tomato, mozzarella, Italian mortadella, fresh mozzarella, basil and cherry<\/p>\n

\n

Individual: 15,00\u20ac<\/p>\n

Taglio: 5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

15,00\u20ac<\/div>\n
5,50\u20ac<\/div>\n <\/div>\n

** The pizzas by the slice will be those that are made on the counter<\/p>\n

** Individual pizzas depend on the workload in the oven, on busy days only sliced pizzas will be sold<\/p>\n<\/div>\n <\/div>\n <\/div>\n

\n
\n

Pasta<\/h2>\n
\n \"pasta\" <\/div>\n <\/div>\n
\n
\"PESTO\"<\/div>
\n
Pasta Fresca<\/div>\n
Agnolotti<\/div>\n
Rigatoni<\/div>\n <\/div>\n \n
\n
\n

Tagliatele carbonara<\/h3>\n

Spagetti , guanciale, huevo, parmegiano, pecorino.<\/p>\n

\n

Pasta Fresca: 12,60\u20ac<\/p>\n

<\/p>\n

Rigatoni: --\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
12,60\u20ac<\/div>\n
<\/div>\n
--\u20ac<\/div>\n <\/div>\n
\n \n \"Risotto <\/a>\n
\n

Risotto Funghi Porcini<\/h3>\n

Risotto de arroz , con setas variadas, tartufo nero y Parmigiano Reggiano<\/p>\n

\n

<\/p>\n

<\/p>\n

Rigatoni: 12,80\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
<\/div>\n
<\/div>\n
12,80\u20ac<\/div>\n <\/div>\n
\n \n \"PASTA <\/a>\n
\n

Pasta de la Semana<\/h3>\n

Pasta rellena, con salsa a elegir entre nuestras salsas. Consulta a nuestro personal<\/p>\n

\n

<\/p>\n

Agnolotti: 13,50\u20ac<\/p>\n

Rigatoni: --\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
<\/div>\n
13,50\u20ac<\/div>\n
--\u20ac<\/div>\n <\/div>\n
\n
\n

Tutto porcini<\/h3>\n

Crema de boletus y setas variadas, aceite, ajo, pimienta\u00a0 \u00a0 \"\"\"\"<\/p>\n

\n

Pasta Fresca: 11,50\u20ac<\/p>\n

Agnolotti: 12,50\u20ac<\/p>\n

Rigatoni: 11,50\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
11,50\u20ac<\/div>\n
12,50\u20ac<\/div>\n
11,50\u20ac<\/div>\n <\/div>\n
\n
\n

La cacio e pepe<\/h3>\n

Pecorino Romano DOP,\u00a0 Pimienta negra,\u00a0 mantequilla,\u00a0 \u00a0 \"\"<\/p>\n

\n

Pasta Fresca: 11,50\u20ac<\/p>\n

<\/p>\n

Rigatoni: 11,50\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
11,50\u20ac<\/div>\n
<\/div>\n
11,50\u20ac<\/div>\n <\/div>\n
\n
\n

Quattro formaggi<\/h3>\n

Emmental, Fantina DOP, Parmigiano-Reggiano DOP, It\u00e1lico, mantequilla .\u00a0 \"\" \"\"<\/p>\n

\n

Pasta Fresca: 11,50\u20ac<\/p>\n

<\/p>\n

Rigatoni: 11,50\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
11,50\u20ac<\/div>\n
<\/div>\n
11,50\u20ac<\/div>\n <\/div>\n
\n \n \"BOLO\u00d1ESA\" <\/a>\n
\n

Bolognese<\/h3>\n

Salsa casera con ,tomate, carne, vegetales y parmigiano\r\n\r\n <\/p>\n

\n

Pasta Fresca: 10,50\u20ac<\/p>\n

<\/p>\n

Rigatoni: 10,50\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
10,50\u20ac<\/div>\n
<\/div>\n
10,50\u20ac<\/div>\n <\/div>\n
\n \n \"ARRABBIATA\" <\/a>\n
\n

Sughetto<\/h3>\n

Italian homemade tomato and parmigiano<\/p>\n

\n

Pasta Fresca: 9,80\u20ac<\/p>\n

<\/p>\n

Rigatoni: 9,80\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
9,80\u20ac<\/div>\n
<\/div>\n
9,80\u20ac<\/div>\n <\/div>\n
\n \n \"ARRABBIATA\" <\/a>\n
\n

Arrabiata<\/h3>\n

Tomate, ajo , cebolla, peperonccino (guindilla) y parmiggiano<\/p>\n

\n

Pasta Fresca: 10,50\u20ac<\/p>\n

<\/p>\n

Rigatoni: 10,50\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
10,50\u20ac<\/div>\n
<\/div>\n
10,50\u20ac<\/div>\n <\/div>\n
\n \n \"PUTANESCA\" <\/a>\n
\n

Putanesca<\/h3>\n

Tomate, alcaparras, aceitunas negras, anchoas, peperonccino (guindilla) y parmigiano<\/p>\n

\n

Pasta Fresca: 10,80\u20ac<\/p>\n

<\/p>\n

Rigatoni: 10,80\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
10,80\u20ac<\/div>\n
<\/div>\n
10,80\u20ac<\/div>\n <\/div>\n
\n \n \"PESTO\" <\/a>\n
\n

Pesto<\/h3>\n

Basilico, aceite de oliva, nueces, ajo, pecorino y parmiggiano<\/p>\n

\n

Pasta Fresca: 11,50\u20ac<\/p>\n

<\/p>\n

Rigatoni: 11,50\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
11,50\u20ac<\/div>\n
<\/div>\n
11,50\u20ac<\/div>\n <\/div>\n
\n \n \"LASAGNA\" <\/a>\n
\n

Lasagna bolognese<\/h3>\n

Pasta sheets and bolognese sauce<\/p>\n

\n

<\/p>\n

<\/p>\n

Rigatoni: 11,70\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
<\/div>\n
<\/div>\n
11,70\u20ac<\/div>\n <\/div>\n
\n \n \"PARMIGGIANA\" <\/a>\n
\n

Parmiggiana<\/h3>\n

Lasa\u00f1a de berenjena y tomate<\/p>\n

\n

<\/p>\n

<\/p>\n

Rigatoni: 13,90\u20ac<\/p>\n <\/div>\n <\/div>\n

<\/div>\n
<\/div>\n
<\/div>\n
13,90\u20ac<\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n

Salad<\/h2>\n
\n \"ensalada\" <\/div>\n <\/div>\n
\n
\"banner_ensalada\"<\/div> \n
\n \n \"ENSALADA <\/a>\n
\n

Ensalada de ventresca<\/h3>\n

Ventresca de At\u00fan, Mozzarella di Buffala, tomates cherry, tomates dulces del Vesubio, olivas taggiasca<\/p>\n

\n

12,30\u20ac<\/p>\n <\/div>\n <\/div>\n

12,30\u20ac<\/div>\n <\/div>\n
\n \n \"ENSALADA <\/a>\n
\n

ENSALADA DE ANCHOAS<\/h3>\n

Mozarella, anchoas, pesto,\u00a0 pesto rosso, alcaparras<\/p>\n

\n

12,50\u20ac<\/p>\n <\/div>\n <\/div>\n

12,50\u20ac<\/div>\n <\/div>\n
\n \n \"CESAR\" <\/a>\n
\n

Cesar<\/h3>\n

Mezclum, roasted chicken, cherry tomato, Sicilian olives, Caesar sauce and Parmigiano<\/p>\n

\n

10,50\u20ac<\/p>\n <\/div>\n <\/div>\n

10,50\u20ac<\/div>\n <\/div>\n
\n \n \"burrata\" <\/a>\n
\n

BURRATA<\/h3>\n

Burrata, dehydrated dried tomato, homemade pesto, modena vinegar<\/p>\n

\n

10,30\u20ac<\/p>\n <\/div>\n <\/div>\n

10,30\u20ac<\/div>\n <\/div>\n
\n \n \"ENSALADA <\/a>\n
\n

Capra<\/h3>\n

Mezclum, cherry tomato, goat cheese, crunchy onion, honey and mustard sauce<\/p>\n

\n

10,80\u20ac<\/p>\n <\/div>\n <\/div>\n

10,80\u20ac<\/div>\n <\/div>\n
\n \n \"ENSALADA <\/a>\n
\n

Mozzarella<\/h3>\n

Arugula, whole fresh mozzarella and Modena vinegar<\/p>\n

\n

10,30\u20ac<\/p>\n <\/div>\n <\/div>\n

10,30\u20ac<\/div>\n <\/div>\n
\n \n \"ENSALADA <\/a>\n
\n

Caprese<\/h3>\n

Sliced tomato, sliced mozzarella, rocket, Modena vinegar and pesto<\/p>\n

\n

10,30\u20ac<\/p>\n <\/div>\n <\/div>\n

10,30\u20ac<\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n

Board<\/h2>\n
\n \"quesos\" <\/div>\n <\/div>\n
\n
\"TAULA<\/div> \n
\n \n \"TAULA <\/a>\n
\n

table of italian sausages<\/h3>\n

Italian Mortadella, Spicy Spianata, Milano Salami, Speck, Sicilian Olives and Pinsa with Olive Oil, Salt and Rosemary<\/p>\n

\n

14,75\u20ac<\/p>\n <\/div>\n <\/div>\n

14,75\u20ac<\/div>\n <\/div>\n
\n \n \"taula <\/a>\n
\n

Tabla de quesos italianos<\/h3>\n

Moliterno al tartufo , Pecorino Toscano a la caciopere , Occelli Foglie castagno, Gongonzola, Parmiggiano, mermelada, miel y palitos de pan<\/p>\n

\n

15,55\u20ac<\/p>\n <\/div>\n <\/div>\n

15,55\u20ac<\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n

Desserts<\/h2>\n
\n \"postre\" <\/div>\n <\/div>\n
\n
\"CHEESE<\/div> \n
\n \n \"Carrot <\/a>\n
\n

Carrot cake<\/h3>\n

pastel de zanahoria con crema de queso y nueces<\/p>\n

\n

5,5\u20ac<\/p>\n <\/div>\n <\/div>\n

5,5\u20ac<\/div>\n <\/div>\n
\n \n \"filiberto\" <\/a>\n
\n

FILIBERTO<\/h3>\n

Greek mouse, cream ice cream, grenadine.<\/p>\n

\n

5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

5,50\u20ac<\/div>\n <\/div>\n
\n \n \"CHEESE <\/a>\n
\n

Cheese cake (casero)<\/h3>\n

<\/p>\n

\n

5,50\u20ac<\/p>\n <\/div>\n <\/div>\n

5,50\u20ac<\/div>\n <\/div>\n
\n \n \"TIRAMIS\u00da\" <\/a>\n
\n

Tramis\u00fa casero<\/h3>\n

<\/p>\n

\n

6,15\u20ac<\/p>\n <\/div>\n <\/div>\n

6,15\u20ac<\/div>\n <\/div>\n
\n \n \"TORTA <\/a>\n
\n

Torta de la Nonna<\/h3>\n

<\/p>\n

\n

5,30\u20ac<\/p>\n <\/div>\n <\/div>\n

5,30\u20ac<\/div>\n <\/div>\n
\n \n \"PANNA <\/a>\n
\n

Panna cotta (Homemade)<\/h3>\n

<\/p>\n

\n

4,50\u20ac<\/p>\n <\/div>\n <\/div>\n

4,50\u20ac<\/div>\n <\/div>\n
\n \n \"PINSA <\/a>\n
\n

nutella pizza<\/h3>\n

<\/p>\n

\n

7,80\u20ac<\/p>\n <\/div>\n <\/div>\n

7,80\u20ac<\/div>\n <\/div>\n
\n \n \"SOUFL\u00c9 <\/a>\n
\n

Chocolate souffle<\/h3>\n

<\/p>\n

\n

5,70\u20ac<\/p>\n <\/div>\n <\/div>\n

5,70\u20ac<\/div>\n <\/div>\n
\n \n \"SOUFFL\u00c9 <\/a>\n
\n

Soufl\u00e9 de pistacchio<\/h3>\n

<\/p>\n

\n

5,70\u20ac<\/p>\n <\/div>\n <\/div>\n

5,70\u20ac<\/div>\n <\/div>\n <\/div>\n <\/div>\n
\n
\n

Italian ice cream<\/h2>\n
\n \"helados\" <\/div>\n <\/div>\n
\n
\"banner_helados\"<\/div> \n
\n \n \"Tarrina <\/a>\n
\n

100ml tub<\/h3>\n